Last night, I moderated a panel discussion at CIC Boston, and hosted by Branchfood, on the future of grocery and food retail. Our panel was stacked: Arthur Ackles, VP of Merchandising and Buying at New England grocery chain Roche Bros., David Stone, CEO & Founder at Forager; Cheryl Cronin, CEO of Boston Public Market; and natural foods broker John Maggiore. Between these four individuals are decades and decades of experience in the food industry, entrepreneurship, and leadership, and the sold-out crowd benefitted greatly from their thoughts and predictions.
Here's Branchfood's live tweeting of the event, and below are a few highlights for me, in no particular order:
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